Fire Up The Grill

At Mega Charcoal Grill we’ve been serving historic Mediterranean flavours for over 15 years. We’re not your typical takeaway; we are top local chefs with a passion for authentic flavours, recipes and traditional cooking methods from our Turkish roots.

You can find us at:

11 High Street
Cheshunt
Waltham Cross
EN8 0BX

We’re open 7 days a week, from 12pm to 11.30pm (from 1 pm on Sundays).

We deliver to EN7, EN8 and EN10 postcode areas.

Our Food

Ordering a takeaway shouldn’t mean compromising on good cooking and fresh ingredients, that’s why we say “eat smart”. We make quality food, fresh to order whether you’re visiting or ordering from home. We only deliver to the Cheshunt area because we want to make sure everything’s hot and at restaurant quality on arrival.

The variety on our menu also enables you to eat smart because you can make healthier meal choices than you would at other takeaways from our selection of crisp salads, lean proteins and vegetarian options.

We grill everything to perfection on our famed charcoal grills – just like the ones used in traditional Turkish cuisine. Cooking on charcoal grills gives the authentic smoky fresh-cooked taste that you simply don’t get from other cooking methods.

Our Service

We operate with a 5-Star Hygiene rating and work hard to maintain these standards.

The takeaway itself is fixed with relaxing décor and our chefs are so experienced they’ll work fast to get your order out the door – as long as it takes for your burger, kebab or veggies to grill to perfection.

We value our regular customers in Cheshunt, so we’ve put together some set menus, which are ideal for sharing with the whole family and “Mega Deals” for a combination of fast-food favourites at great value prices.

We’ve also created the Mega Charcoal Grill app, downloadable on Google Play and the App Store. With it, you can order restaurant quality food to your home, check our location, leave feedback, create your own account and login to see your previous orders.

Our Cooking Philosophy

The Donner Kebab was invented by Mahmut Aygun over 40 years ago, to feed Britain’s migrant workers. Turkish Kebabs have been a long-time British favourite since, and it’s a tradition we want to continue with the authentic recipes and traditional cooking methods from other parts of the world that the British love today. We also believe that fast service means a lot of skill and care in the kitchen, which is why we employ a team of passionate, talented chefs, who want to deliver quality food and nothing less.

We also believe in delivering smart food choices, by creating a menu that allows customers to be as healthy or indulgent as they want to be.